Technical data sheet
Reference Nº: DIV-313
Review: 3
Date: 01/04/2024
POLICOSANOL POWDER
| OTHER NAME | OCTACOSANOL 60%_POLICOSANOL |
| MOLECULAR FORMULA | CH3(CH2)27OH |
| MOLECULAR WEIGHT | 142583-61-1 |
| OBTENTION PROCESS | EXTRACTION SOLVENTS: Water-Ethanol |
| GEOGRAPHICAL ORIGIN | Asia |
| ORIGEN | Vegetable (Sugar cane wax) |
| CARRIER | Absence |
| RATIO | aprox.100:1 |
Specifications
Standard
Method
| APPEARANCE | White powder* | Visual |
| ODOUR | Characteristic | Olfactoy |
| TASTE | Characteristic | Gustatory |
| IDENTIFICATION (1-3) | Positive | Internal Method |
| MELTING POINT | 80 – 83ºC | Internal Method |
| FATTY ACID | <1.5 mg KOH/g | Internal Method |
| WATER, content | ≤0.5% | Internal Method |
| ASH | ≤0.1% | Internal Method |
| ASSAY (GC) | ||
| Policosanol (Total alcohols) | ≥99.0% | Internal Method |
| 1-Tetracosanol (C-24) | Report | Internal Method |
| 1-Pentacosane (C-25) | Report | Internal Method |
| 1-Hexacosanol (C-26) | Report | Internal Method |
| 1-Heptacosanol (C-27) | Report | Internal Method |
| 1-Octacosanol (C-28) | ≥60.0% | Internal Method |
| 1-Nonacosanol (C-29) | Report | Internal Method |
| 1-Triacontanol (C-30) | Report | Internal Method |
| 1-Hentriacontanol (C-31) | Report | Internal Method |
| 1-Dotriacontanol (C-32) | Report | Internal Method |
| PARTICLE SIZE | 60 – 80 mesh | Internal Method |
| TAPPED DENSITY | 0.55 – 0.65 g/ml | Internal Method |
| BULK DENSITY | 0.42 – 0.52 g/ml | Internal Method |
| SOLUBILITY | Insoluble in water, soluble in the aliphatic and aromatic compound at 70-80ºC | Internal Method |
| PHOSPHOROUS content (on dried basis) (w/w) | 15.60 – 16.25% | Internal Method |
| MAGNESIUM content (on dried basis) (w/w) | >12.0% | Internal Method |
| ASSAY (w/w) | 88.0 – 100.0 % | Internal Method |
Metals
Pollutants
Standard
Method
| ARSENIC | ≤0.3 ppm | Internal method |
| LEAD | ≤0.1 ppm | Internal method |
| CADMIUM | ≤0.2 ppm | Internal method |
| MERCURY | ≤0.01 ppm | Internal method |
Contaminants
Contaminants
Standard
Assay
| ETHYLENE OXIDE | ≤0.01 ppm | Internal Method |
Microbiological analysis
Specifications
Standard
Method
| TOTAL PLATE COUNT | ≤1 000 ufc/g | Internal Method |
| YEASTS | ≤100 ufc/g | Internal Method |
| MOULD | ≤100 ufc/g | Internal Method |
| COLIFORM GROUP | Negative | Internal Method |
| SALMONELLA | Negative/25g | Internal Method |
Other informations
Product is suitable for food.
Product suitable for Vegetarians and Vegans.
Product with Kosher certified.
BSE/TSE Free Product conforms to the Reg. (EC) No 999/2001.
GMO Free Product conforms to the Reg. (EC) No 1829/2003 & No 1830/2003.
Allergens Free Product conforms to the Reg. (EU) Nº 1169/2011.
Contaminants Free Product conforms to the (EU) Reg. Nº 2023/915.
Doping Substances Free Product (WADA List).
Pesticides Free Product conforms with Regulation (EC) Nº 396/2005.
Nanomaterial Technology UNTREATED product conforms to the Reg. (EU) Nº 1169/2011.
NON Irradiated product conforms to the EU Dir. Nº 1999/2/EC.
Residual Solvents Free Product conforms to the EU Dir. Nº 2009/32/EC.
ETO Free Product conforms to the Reg. (EC) No 868/2015.
Product NOT tested on animals.
STORAGE: Dry and cold place.
SHELF LIFE: 3 years.
Norms: Complies manufacturer´s specifications.
Product suitable for Vegetarians and Vegans.
Product with Kosher certified.
BSE/TSE Free Product conforms to the Reg. (EC) No 999/2001.
GMO Free Product conforms to the Reg. (EC) No 1829/2003 & No 1830/2003.
Allergens Free Product conforms to the Reg. (EU) Nº 1169/2011.
Contaminants Free Product conforms to the (EU) Reg. Nº 2023/915.
Doping Substances Free Product (WADA List).
Pesticides Free Product conforms with Regulation (EC) Nº 396/2005.
Nanomaterial Technology UNTREATED product conforms to the Reg. (EU) Nº 1169/2011.
NON Irradiated product conforms to the EU Dir. Nº 1999/2/EC.
Residual Solvents Free Product conforms to the EU Dir. Nº 2009/32/EC.
ETO Free Product conforms to the Reg. (EC) No 868/2015.
Product NOT tested on animals.
STORAGE: Dry and cold place.
SHELF LIFE: 3 years.
Norms: Complies manufacturer´s specifications.
*Product characteristics may vary from one batch to another due to the origin of the raw materials used in its manufacture, their area of origin, or natural factors associated with them. These variations may affect parameters such as color, odor, taste, or moisture, without compromising its properties or quality.
*The technical data sheets are informative and may not be up-to-date. Please contact us for the latest version.
*Any additional information or supporting documentation will be provided upon request or against order.
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In our own quality laboratory in Spain.
Constant
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stock rotation.
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