Technical data sheet
Reference Nº: DIV-672
Date: 01/02/2025
SODIUM CARBOXYMETHYL CELLULOSE 4000 mPa.S
| CHEMICAL IDENTIFICATION | |
| DESCRIPTION | It is a hihgly purified carboxumethylcellulose manufactured from naturally cellulose |
| FOOD ADDITIVE Nº | E 466 |
| GEOGRAPHICAL ORIGIN | Asia |
| APPEARANCE | White hygroscopic powder |
| ODOUR | Characteristic |
| TASTE | Characteristic |
Specifications
Standard
Method
| VISCOSITY (1% water solution, at 25ºC, Brookfield viscometer) | 3 000 – 5 000 mPa.S | Internal Method |
| DEGREE OF SUBSTITUTION | 0.65 – 0.90 | Internal Method |
| PURITY | ≥99.5% | Internal Method |
| pH (1% water soluction) | 6.0 – 8.5 | Internal Method |
| SODIUM GLICONATE | ≤0.4% | Internal Method |
| SODIUM | ≤12.4% | Internal Method |
| LOSS ON DRYING | ≤10.0% | Internal Method |
| PARTICLE SIZE, M-40 | ≤5% | Internal Method |
| SOLUBILITY | Soluble in cold water | Internal Method |
Metals
Pollutants
Standard
Method
| HEAVY METALS | ≤10 ppm | Internal Method |
| ARSENIC | ≤3 ppm | Internal Method |
| LEAD | ≤2 ppm | Internal Method |
| CADMIUM | ≤1 ppm | Internal Method |
| MERCURY | ≤1 ppm | Internal Method |
Microbiological analysis
Specifications
Standard
Method
| TOTAL PLATE COUNT | ≤1 000 ufc/g | Internal Method |
| YEAST AND MOULD | ≤100 ufc/g | Internal Method |
| E. COLI | Absence/g | Internal Method |
| COLIFOMS BACTERIA | Absence/g | Internal Method |
| STAPHYLOCOCCUS | Absence/10g | Internal Method |
| SALMONELLA | Absence/25g | Internal Method |
Other informations
Use: Food
Product suitable for vegans and vegetarians.
GMO Free Product conforms to the Reg. (EC) No 1829/2003 & No 1830/2003.
BSE/TSE free product conforms to the Reg. (EC) No 999/2001.
Allergens free product conforms to the Reg. (EU) No 1169/2011.
Free Contaminants product conforms to the (EC) Reg. Nº 2023/915.
ETO Free Product conforms to the Rg. (EC) No 868/2015.
Nanomaterial Technology UNTREATED product conforms to the Reg. (EU) Nº 1169/2011.
This product complies with Commission Regulations No. 396/2005, 149/2008, 839/2008, 812/2011, 813/2011 and 155/2021 on maximum residue levels of pesticides and their subsequent amendments.
This product complies with Commission Regulation (EU) No 231/2012 of 9 March 2012 and its subsequent amendments laying down specifications for food additives listed in Annexes II and III to Regulation (EC) No 1333/2008.
This product does not contain parasites, pathogenic microorganisms or toxic substances, in accordance with Regulation (EC) No 852/2004 on food hygiene standards.
STORAGE: Keep in the original bags under dry and cool conditions.
Shelf life: 2 years.
Norms: Complies manufacturer´s specifications.
For the indicated regulations and directives, subsequent modifications are included.
ALL DATA SHOWN ARE FROM OUR SUPPLIER-MANUFACTURER. THE ABOVE INFORMATION DOES NOT EXEMPT FROM THE OBLIGATION TO IDENTIFY AND CONTROL THE PRODUCT IN RELATION TO THE INTENDED USE. THIS DOCUMENT IS GENERATED BY COMPUTER AND IS VALID WITHOUT SIGNATURE.
STORAGE CONDITIONS
Product suitable for vegans and vegetarians.
GMO Free Product conforms to the Reg. (EC) No 1829/2003 & No 1830/2003.
BSE/TSE free product conforms to the Reg. (EC) No 999/2001.
Allergens free product conforms to the Reg. (EU) No 1169/2011.
Free Contaminants product conforms to the (EC) Reg. Nº 2023/915.
ETO Free Product conforms to the Rg. (EC) No 868/2015.
Nanomaterial Technology UNTREATED product conforms to the Reg. (EU) Nº 1169/2011.
This product complies with Commission Regulations No. 396/2005, 149/2008, 839/2008, 812/2011, 813/2011 and 155/2021 on maximum residue levels of pesticides and their subsequent amendments.
This product complies with Commission Regulation (EU) No 231/2012 of 9 March 2012 and its subsequent amendments laying down specifications for food additives listed in Annexes II and III to Regulation (EC) No 1333/2008.
This product does not contain parasites, pathogenic microorganisms or toxic substances, in accordance with Regulation (EC) No 852/2004 on food hygiene standards.
STORAGE: Keep in the original bags under dry and cool conditions.
Shelf life: 2 years.
Norms: Complies manufacturer´s specifications.
For the indicated regulations and directives, subsequent modifications are included.
ALL DATA SHOWN ARE FROM OUR SUPPLIER-MANUFACTURER. THE ABOVE INFORMATION DOES NOT EXEMPT FROM THE OBLIGATION TO IDENTIFY AND CONTROL THE PRODUCT IN RELATION TO THE INTENDED USE. THIS DOCUMENT IS GENERATED BY COMPUTER AND IS VALID WITHOUT SIGNATURE.
STORAGE CONDITIONS
*Product characteristics may vary from one batch to another due to the origin of the raw materials used in its manufacture, their area of origin, or natural factors associated with them. These variations may affect parameters such as color, odor, taste, or moisture, without compromising its properties or quality.
*The technical data sheets are informative and may not be up-to-date. Please contact us for the latest version.
*Any additional information or supporting documentation will be provided upon request or against order.
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Constant
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stock rotation.
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