Skip to content

PEPPER WHITE INDIA OIL

From 1 Kg
materia primas
Producto Nutrifoods
materias primas nutrifoods

Technical data sheet

Reference Nº: FFREF0581
Review: 1
Date: 11/02/2026
PEPPER WHITE INDIA OIL
CAS Nº
8006-82-4
EC/EINECS Nº
284-524-7
CHEMICAL IDENTIFICATIONPepper (Piper), P. Nigrum, Oil
FEMA2851
INDEX NO. / CATALOG NO.
EINECS / ELINCS284-524-7
FLASH POINT43ºc
BOILING POINT
FORMULA
MOLECULAR WEIGHT
ORGANOLEPTIC PROPERTIES
APPEARANCELIQUID
COLORCOLORLESS – GREEN
ODOURSPICY
Specifications
Standard
Method
PHYSICAL-CHEMICAL PROPERTIES
DENSITY 25°C (G/CM3)0,860 – 0,884
REFRACTION INDEX 20 ºC1,4710 – 1,4850
OPTICAL ROTATION (º)-41,0 – -1,0
ALPHA PINENE (%)8,00 – 16,00
BETA PINENE (%)1,00 – 7,00
SABINENE (%)6,00 – 15,00
DELTA 3 CARENE (%)3,00 – 15,00
LIMONENE (%)10,00 – 17,00
DELTA ELEMENE (%)≤3,50
ALPHA COPAENE (%)0,50 – 4,50
CARYOPHYLLENE BETA (%)12,00 – 29,00

Other informations

It is recommended to store away from direct light, in closed containers, in a dry and well-ventilated place.
*Product characteristics may vary from one batch to another due to the origin of the raw materials used in its manufacture, their area of origin, or natural factors associated with them. These variations may affect parameters such as color, odor, taste, or moisture, without compromising its properties or quality.
*The technical data sheets are informative and may not be up-to-date. Please contact us for the latest version.
*Any additional information or supporting documentation will be provided upon request or against order.