Technical data sheet
Reference Nº: ACID-021F
Date: 01/10/2024
DL-MALIC ACID powder
CAS Nº
6915-15-7
EC/EINECS Nº
230-022-8
| CHEMICAL IDENTIFICATION | |
| MOLECULAR FORMULA | C4H6O5 |
| MOLECULAR WEIGHT | 134.1 g/mol |
| EEC Nº | E296 |
| GEOGRAPHICAL ORIGIN | Europe |
| ORIGIN | Synthetic |
| CATEGORY | Technological additives, a. Conservantes / Preservatives) |
| CODE | 1a296 |
| SPECIES or CATEGORIES of ANIMAL | All animal species |
| APPEARANCE | White or nearly white crystals |
| ODOUR | Characteristic |
| TASTE | Characteristic |
Specifications
Standard
Method
| IDENTIFICATION (IR) | Positive | Internal Method |
| ASSAY | 99.00 – 100.50 % | Internal Method |
| HUMIDITY | <0.3% | Internal Method |
| SULPHATED ASH | <0.1% | Internal Method |
| MELTING POINT | +128ºC a/to +132ºC | Internal Method |
| FUMARIC ACID | <1.0% | Internal Method |
| MALEIC ACID | <0.05% | Internal Method |
| INSOLUBLE MATTER in WATER | ≤0.1% | Internal Method |
| OPTICAL ROTATION | -0.10º a/to +0.10º | Internal Method |
| PARTICLE SIZE | through 60 Mesh | Internal Method |
Metals
Pollutants
Standard
Method
| HEAVY METALS | <20 ppm | Internal method |
| IRON | <5 ppm | Internal method |
| ARSENIC | <3 ppm | Internal method |
| LEAD | <2 ppm | Internal method |
| MERCURY | <1 ppm | Internal method |
Microbiological analysis
Specifications
Standard
Method
| TOTAL PLATE COUNT | ≤10 ufc/g | Internal method |
| YEASTS AND MOULD | ≤10 ufc/g | Internal method |
| COLIFORMES | ≤10 ufc/g | Internal method |
| SALMONELLA | Absence/25g | Internal method |
Other informations
Use: Additives for animal feed.
Product according to the Reg. (EC) Nº 1831/2003.
GMO Free Product conforms to the Reg. (EC) Nº 1829/2003 & Nº 1830/2003.
Allergens Free Product conforms to the Reg. (EU) Nº 1169/2011.
Free BSE/TSE product conforms to the Reg. (EC) Nº 999/2001.
Free Contaminants product conforms to the Reg. (EC) Nº 2023/915.
Nanomaterials Free Product conforms to the Reg. (EU) Nº 1169/2011.
Producto NO ha sido Irradiado according to the Dir. (EU) 1999/3CE.
Dopants Substances Free product conforms to the WADA List.
STORAGE:Keep in tightly closed containers, store in a cool, dark place, away from light. Store at a temperature of ≤30ºC
Shelf life: 3 years.
Norms: Complies manufacturer´s specifications, FCC, USP, E300 and Eu. Ph.
For the indicated regulations and directives, subsequent modifications are included.
ALL DATA SHOWN ARE FROM OUR SUPPLIER-MANUFACTURER. THE ABOVE INFORMATION DOES NOT EXEMPT FROM THE OBLIGATION TO IDENTIFY AND CONTROL THE PRODUCT IN RELATION TO THE INTENDED USE. THIS DOCUMENT IS GENERATED BY COMPUTER AND IS VALID WITHOUT SIGNATURE.
STORAGE CONDITIONS
Product according to the Reg. (EC) Nº 1831/2003.
GMO Free Product conforms to the Reg. (EC) Nº 1829/2003 & Nº 1830/2003.
Allergens Free Product conforms to the Reg. (EU) Nº 1169/2011.
Free BSE/TSE product conforms to the Reg. (EC) Nº 999/2001.
Free Contaminants product conforms to the Reg. (EC) Nº 2023/915.
Nanomaterials Free Product conforms to the Reg. (EU) Nº 1169/2011.
Producto NO ha sido Irradiado according to the Dir. (EU) 1999/3CE.
Dopants Substances Free product conforms to the WADA List.
STORAGE:Keep in tightly closed containers, store in a cool, dark place, away from light. Store at a temperature of ≤30ºC
Shelf life: 3 years.
Norms: Complies manufacturer´s specifications, FCC, USP, E300 and Eu. Ph.
For the indicated regulations and directives, subsequent modifications are included.
ALL DATA SHOWN ARE FROM OUR SUPPLIER-MANUFACTURER. THE ABOVE INFORMATION DOES NOT EXEMPT FROM THE OBLIGATION TO IDENTIFY AND CONTROL THE PRODUCT IN RELATION TO THE INTENDED USE. THIS DOCUMENT IS GENERATED BY COMPUTER AND IS VALID WITHOUT SIGNATURE.
STORAGE CONDITIONS
*Product characteristics may vary from one batch to another due to the origin of the raw materials used in its manufacture, their area of origin, or natural factors associated with them. These variations may affect parameters such as color, odor, taste, or moisture, without compromising its properties or quality.
*The technical data sheets are informative and may not be up-to-date. Please contact us for the latest version.
*Any additional information or supporting documentation will be provided upon request or against order.
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