Technical data sheet
Reference Nº: DIV-089F
Date: 01/10/2024
ANHYDROUS GLUCOSE
CAS Nº
68131-37-3
EC/EINECS Nº
268-616-4
| CHEMICAL IDENTIFICATION | |
| DESCRIPTION | This product is a purified and dehydrated glucose syrup obtained by hydrolysis of starch. |
| MOLECULAR FORMULA | C6H12O6 |
| MOLECULAR WEIGHT | 180.2 g/mol |
| CATEGORY | 13. Other raw materials |
| CODE | 13.2.4 Glucose syrup |
| SPECIES or CATEGORIES of ANIMAL | – |
| APPEARANCE | White to slightly yellow powder |
| ODOUR | Característico |
| TASTE | Característico |
Specifications
Standard
Method
| IDENTIFICATION | Positive | Internal method |
| ASSAY EQUIVALENT DEXTROSE (DE) | 20.0 – 23.0 | Internal method |
| MOISTURE | ≤5.0 % | Internal method |
| SULPHITES (SO2) | ≤10.0 ppm | Internal method |
| pH | 4.00 – 5.50 | Internal method |
Metals
Pollutants
Standard
Method
| ARSENIC | <0.05 ppm | Internal method |
| LEAD | <0.05 ppm | Internal method |
| CADMIUM | <0.05 ppm | Internal method |
| MERCURY | <0.05 ppm | Internal method |
Contaminants
Contaminants
Standard
Assay
| TOTAL AFLATOXINS | <2.0 µg/kg | Internal method |
| OCHRATOXIN A | <1.0 µg/kg | Internal method |
Other informations
Use: Feed raw material.
Product according to the Reg. (EU) Nº 2022/1104 modified the Reg. (EU) Nº 68/2013.
GMO Free Product conforms to the Reg. (EC) Nº 1829/2003 & Nº 1830/2003.
Allergens Free Product conforms to the Reg. (EU) Nº 1169/2011.
Free BSE/TSE product conforms to the Reg. (EC) Nº 999/2001.
Free Contaminants product conforms to the Reg. (EC) Nº 2023/915.
Free Pesticides product conforms to the Reg. (CE) Nº 396/2005.
Nanomaterials Free Product conforms to the Reg. (EU) Nº 1169/2011.
Residual Solvents Free product conforms to the Dir. (EU) Nº 2009/32.
Producto NO ha sido Irradiado according to the Dir. (EU) 1999/3CE.
Product complies with the Reg. (EU) No 1332/2008 on food enzyms.
Product complies with the Reg. (EU) No 2015/2283 as amended on novel foods, for which the dried maltodextrins and dried glucose syrups do not fall under the definition of Engineered nanomaterial.
STORAGE: Store in a dry, clean and well-ventilated environment, away from materials with a strong odor at RH <60% and room temperature.
Shelf life: 2 years.
Norms: Complies manufacturer´s specifications and FCC.
For the indicated regulations and directives, subsequent modifications are included.
ALL DATA SHOWN ARE FROM OUR SUPPLIER-MANUFACTURER. THE ABOVE INFORMATION DOES NOT EXEMPT FROM THE OBLIGATION TO IDENTIFY AND CONTROL THE PRODUCT IN RELATION TO THE INTENDED USE. THIS DOCUMENT IS GENERATED BY COMPUTER AND IS VALID WITHOUT SIGNATURE.
STORAGE CONDITIONS
Product according to the Reg. (EU) Nº 2022/1104 modified the Reg. (EU) Nº 68/2013.
GMO Free Product conforms to the Reg. (EC) Nº 1829/2003 & Nº 1830/2003.
Allergens Free Product conforms to the Reg. (EU) Nº 1169/2011.
Free BSE/TSE product conforms to the Reg. (EC) Nº 999/2001.
Free Contaminants product conforms to the Reg. (EC) Nº 2023/915.
Free Pesticides product conforms to the Reg. (CE) Nº 396/2005.
Nanomaterials Free Product conforms to the Reg. (EU) Nº 1169/2011.
Residual Solvents Free product conforms to the Dir. (EU) Nº 2009/32.
Producto NO ha sido Irradiado according to the Dir. (EU) 1999/3CE.
Product complies with the Reg. (EU) No 1332/2008 on food enzyms.
Product complies with the Reg. (EU) No 2015/2283 as amended on novel foods, for which the dried maltodextrins and dried glucose syrups do not fall under the definition of Engineered nanomaterial.
STORAGE: Store in a dry, clean and well-ventilated environment, away from materials with a strong odor at RH <60% and room temperature.
Shelf life: 2 years.
Norms: Complies manufacturer´s specifications and FCC.
For the indicated regulations and directives, subsequent modifications are included.
ALL DATA SHOWN ARE FROM OUR SUPPLIER-MANUFACTURER. THE ABOVE INFORMATION DOES NOT EXEMPT FROM THE OBLIGATION TO IDENTIFY AND CONTROL THE PRODUCT IN RELATION TO THE INTENDED USE. THIS DOCUMENT IS GENERATED BY COMPUTER AND IS VALID WITHOUT SIGNATURE.
STORAGE CONDITIONS
*Product characteristics may vary from one batch to another due to the origin of the raw materials used in its manufacture, their area of origin, or natural factors associated with them. These variations may affect parameters such as color, odor, taste, or moisture, without compromising its properties or quality.
*The technical data sheets are informative and may not be up-to-date. Please contact us for the latest version.
*Any additional information or supporting documentation will be provided upon request or against order.
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