Technical data sheet
Reference Nº: DIV-323F
Date: 01/03/2024
NARINGIN 98%
CAS Nº
10236-47-2
EC/EINECS Nº
233-566-4
| CHEMICAL IDENTIFICATION | |
| MOLECULAR FORMULA | C27H32O14 |
| MOLECULAR WEIGHT | 580.53 g/mol |
| ORIGIN | Asia |
| SOURCE | Citrus Paradisi Macfadyen |
| PART PLANT USED | Fruit |
| EXTRACTION SOLVENTS | Water-Ethanol |
| EXCIPIENT | Absence |
| PRESERVATIVE | Absence |
| CATEGORY | Sensorial additives, b) Compuestos aromatizantes / Flavoring compounds) |
| CODE | 2b16058 |
| SPECIES or CATEGORIES of ANIMAL | All animal species |
| APPEARANCE | Light yellow fine powder |
| ODOUR | Characteristic |
Specifications
Standard
Method
| IDENTIFICATION (HPTLC) | Positive | Internal Method |
| LOSS ON DRYING | ≤1.00% | EP |
| ASH | ≤1.00% | EP |
| PARTICLE SIZE | through 80 mesh | USP |
| RESIDUAL SOLVENTS | Conforms | EP |
| SOLUBILITY | Slightly soluble | EP |
| ASSAY (HPLC) | ≥98.0% Naringina ≥98.0% Naringin | Internal Method |
Metals
Pollutants
Standard
Method
| ARSENIC | ≤2.0 ppm | EP |
| LEAD | ≤3.0 ppm | EP |
| CADMIUM | ≤1.0 ppm | EP |
| MERCURY | ≤0.10 ppm | EP |
Microbiological analysis
Specifications
Standard
Method
| TOTAL PLATE COUNT | ≤10000 ufc/g | USP |
| YEASTS AND MOULD | ≤1000 ufc/g | USP |
| ESCHERICHIA COLI | Negative | USP |
| SALMONELLA | Negative | USP |
Other informations
Use: Additives for animal feed.
Product according to the Reg. (EC) Nº 1831/2003.
GMO Free Product conforms to the Reg. (EC) Nº 1829/2003 & Nº 1830/2003.
Allergens Free Product conforms to the Reg. (EU) Nº 1169/2011.
Free BSE/TSE product conforms to the Reg. (EC) Nº 999/2001.
Nanomaterials Free Product conforms to the Reg. (EU) Nº 1169/2011.
Producto NO ha sido Irradiado according to the Dir. (EU) 1999/3CE.
Complies with Regulation (EC) 396/2005 regarding the maximum residue limits for pesticides in food and feed of vegetable and animal origin.
STORAGE: Store in a cool, dark place, away from light. Store at a temperature of ≤30ºC.
Shelf life: 3 years.
Norms: Complies manufacturer´s specifications, USP and Eu. Ph.
ALL DATA SHOWN ARE FROM OUR SUPPLIER-MANUFACTURER. THE ABOVE INFORMATION DOES NOT EXEMPT FROM THE OBLIGATION TO IDENTIFY AND CONTROL THE PRODUCT IN RELATION TO THE INTENDED USE. THIS DOCUMENT IS GENERATED BY COMPUTER AND IS VALID WITHOUT SIGNATURE.
STORAGE CONDITIONS
Product according to the Reg. (EC) Nº 1831/2003.
GMO Free Product conforms to the Reg. (EC) Nº 1829/2003 & Nº 1830/2003.
Allergens Free Product conforms to the Reg. (EU) Nº 1169/2011.
Free BSE/TSE product conforms to the Reg. (EC) Nº 999/2001.
Nanomaterials Free Product conforms to the Reg. (EU) Nº 1169/2011.
Producto NO ha sido Irradiado according to the Dir. (EU) 1999/3CE.
Complies with Regulation (EC) 396/2005 regarding the maximum residue limits for pesticides in food and feed of vegetable and animal origin.
STORAGE: Store in a cool, dark place, away from light. Store at a temperature of ≤30ºC.
Shelf life: 3 years.
Norms: Complies manufacturer´s specifications, USP and Eu. Ph.
ALL DATA SHOWN ARE FROM OUR SUPPLIER-MANUFACTURER. THE ABOVE INFORMATION DOES NOT EXEMPT FROM THE OBLIGATION TO IDENTIFY AND CONTROL THE PRODUCT IN RELATION TO THE INTENDED USE. THIS DOCUMENT IS GENERATED BY COMPUTER AND IS VALID WITHOUT SIGNATURE.
STORAGE CONDITIONS
*Product characteristics may vary from one batch to another due to the origin of the raw materials used in its manufacture, their area of origin, or natural factors associated with them. These variations may affect parameters such as color, odor, taste, or moisture, without compromising its properties or quality.
*The technical data sheets are informative and may not be up-to-date. Please contact us for the latest version.
*Any additional information or supporting documentation will be provided upon request or against order.
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