Skip to content

CINNAMON CO2 EXTRACT

From 1 Kg
materia primas
Producto Nutrifoods
materias primas nutrifoods

Technical data sheet

Reference Nº: FFREF0778
Review: 1
Date: 11/02/2026
CINNAMON CO2 EXTRACT
CAS Nº
84961-46-6
EC/EINECS Nº
283-479-0
CHEMICAL IDENTIFICATIONCinnamomum Zeylanicum, Extract
FEMA2292
INDEX NO. / CATALOG NO.
EINECS / ELINCS283-479-0
FLASH POINT96ºc
BOILING POINT
FORMULA
MOLECULAR WEIGHT
ORGANOLEPTIC PROPERTIES
APPEARANCELIQUID
COLORDARK BROWN
ODOURWOODY, CLOVE, SPICY
Specifications
Standard
Method
PHYSICAL-CHEMICAL PROPERTIES
VOLATIL OIL %≥60,0000
CINNAMIC ALDEHYDE (%)≥45,00

Other informations

It is recommended to store away from direct light, in closed containers, in a dry and well-ventilated place.
*Product characteristics may vary from one batch to another due to the origin of the raw materials used in its manufacture, their area of origin, or natural factors associated with them. These variations may affect parameters such as color, odor, taste, or moisture, without compromising its properties or quality.
*The technical data sheets are informative and may not be up-to-date. Please contact us for the latest version.
*Any additional information or supporting documentation will be provided upon request or against order.