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DISODIUM PHOSPHATE ANHYDRE

From 1 Kg
materia primas
Producto Nutrifoods
materias primas nutrifoods

Technical data sheet

Reference Nº: DIV-021F
Date: 01/11/2025
DISODIUM PHOSPHATE ANHYDRE
CAS Nº
7558-79-4
EC/EINECS Nº
231-448-7
CHEMICAL IDENTIFICATION
MOLECULAR FORMULANa2HPO4
MOLECULAR WEIGHT141.98 g/mol
CHEMICAL NAMEDisodium orthophosphate
GEOGRAPHICAL ORIGINEurope
ORIGENSinthetic
CATEGORYMinerals and their by-products.
CODE11.3.10.
SPECIES or CATEGORIES of ANIMAL
APPEARANCEWhite powder
ODOURCharacteristic
TASTECharacteristic
Specifications
Standard
Method
P2O5 content49.5 – 50.5 %Internal method
Na content>31%Theoretical calculation
WATER INSOLUBLES≤0.20 %Internal method
LOSS ON DRYING≤5.0 %Internal method
pH (1% Sol.)9.0 – 9.6Internal method
BULK DENSITY≈ 1 000 g/lInternal method
FLUORIDE≤10 ppmInternal method
SOLUBILITYSoluble in water and insoluble in ethanolInternal method

Metals

Pollutants
Standard
Method
ARSENIC≤1 ppmInternal method
LEAD≤1 ppmInternal method
CADMIUM≤1 ppmInternal method
MERCURY≤1 ppmInternal method

Microbiological analysis

Specifications
Standard
Method
TOTAL PLATE COUNT<1000 ufc/gInternal method
YEASTS AND MOULD<100 ufc/gInternal method
E. COLIND*Internal method
P. AERUGINOSAND*Internal method
S. AUREUSND*Internal method
SALMONELLAND*Internal method
*ND: No detectado / Not detected

Other informations

Use: Feed raw material.
Product according to the Reg. (EU) No 2022/1104 modified the Reg. (EU) No 68/2013.
GMO Free Product conforms to the Reg. (EC) No 1829/2003 & No 1830/2003.
Allergens Free Product conforms to the Reg. (EU) No 1169/2011.
Free BSE/TSE product conforms to the Reg. (EC) No 999/2001.
Contaminant free product according to the relevant standards / impurity criteria for food additives defined by JECFA issued by WHO/FAO, EC and FCC.
Nanomaterials Free Product conforms to the Reg. (EU) No 1169/2011.
Pesticides Free Product conforms to the Reg. (EC) No 396/2005.
Producto NO ha sido Irradiado according to the Dir. (EU) No 1999/2/CE..
STORAGE: Store in tightly closed containers, in a cool, dark place, away from light.
Shelf life: 3 years.
Norms: Complies manufacturer´s specifications, FAO/WHO, FCC and Reg. (EC) No 231/2012.
For the indicated regulations and directives, subsequent modifications are included.
ALL DATA SHOWN ARE FROM OUR SUPPLIER-MANUFACTURER. THE ABOVE INFORMATION DOES NOT EXEMPT FROM THE OBLIGATION TO IDENTIFY AND CONTROL THE PRODUCT IN RELATION TO THE INTENDED USE. THIS DOCUMENT IS GENERATED BY COMPUTER AND IS VALID WITHOUT SIGNATURE.
STORAGE CONDITIONS
*Product characteristics may vary from one batch to another due to the origin of the raw materials used in its manufacture, their area of origin, or natural factors associated with them. These variations may affect parameters such as color, odor, taste, or moisture, without compromising its properties or quality.
*The technical data sheets are informative and may not be up-to-date. Please contact us for the latest version.
*Any additional information or supporting documentation will be provided upon request or against order.