Skip to content

BETA-CAROTENE POWDER

From 1 Kg
Producto Nutrifoods

Technical data sheet

Reference Nº: DIE-020
Review: 11
Date: 01/05/2023
BETA-CAROTENE POWDER
CAS Nº
7235-40-7
EC/EINECS Nº
230-636-6
OTHER NAMEβ-CAROTENE 10%
MOLECULAR FORMULAC40H56
MOLECULAR WEIGHT536.9 g/mol
ORIGENSynthetic
Specifications
Standard
Method
APPEARANCESmall granules of reddish brownVisual
ODOURCharacteristicOlfactory
TASTECharacteristicGustatory
IDENTIFICATIONPositiveInternal Method
ASSAY β-Carotene≥10.00%Internal Method
BULK DENSITY0.4 – 0.6 g/mlInternal Method
LOSS ON DRYING≤6.00%Internal Method
SOLUBILITYDispersable in water.

Metals

Pollutants
Standard
Method
ARSENIC<1.0 ppmInternal method
LEAD<1.0 ppmInternal method
CADMIUM<0.5 ppmInternal method
MERCURY<0.1 ppmInternal method

Microbiological analysis

Specifications
Standard
Method
TOTAL PLATE COUNT≤1 000 ufc/gInternal Method
YEASTS AND MOULD≤100 ufc/gInternal Method
E. COLINegative/10gInternal Method
P. AERUGINOSANegative/10gInternal Method
S. AUREUSNegative/10gInternal Method
SALMONELLANegative/25gInternal Method

Other informations

USE: Food product.
Product with Kosher and Halal Certificate.
Product Suitable for Vegans and Vegetarians.
Free GMO product conforms to the Reg. CE 1829/2003 & 1830/2003.
Free Allergen product conforms to the Reg. (EU) No 1169/2011.
Free BSE/TSE product conforms to the Reg. (EC) No 999/2001.
Product is NOT Irradiated conforms to the Dir. 1999/2/EC.
Product complies with the Reg. (EU) No 231/2012 of Food Additives.
Free Contaminants product conforms to the (EU) Reg. No 1881/2006.
Free Pesticides product conforms to the (EU) Reg. No 396/2005.
Free Nanomaterials product conforms to the Reg. (EU) No 1169/2011.
Free Residual Solvents product conforms to the Dir. 2009/32/EC.
STORAGE: The product is sensitive to moisture and oxygen. Store in tightly closed containers, in a cool, dark place, away from light and heat.
SHELF LIFE: 3 years
Norms: Complies manufacturer´s specifications, FCC, EP and USP.
*The organoleptic characteristics of dried extracts may change from batch due to the vegetal origin of the raw material used for processing, the date of harvest, the processing area or the climate during the crop, not affecting in any case to the properties neither to the quality of the extract. (Colour, Smell, Taste, Humidity, and so on...)
*The technical data sheets are informative and may not be up-to-date. Please contact us for the latest version.
*The organoleptic characteristics of dried extracts may change from batch due to the vegetal origin of the raw material used for processing, the date of harvest, the processing area or the climate during the crop, not affecting in any case to the properties neither to the quality of the extract. (Colour, Smell, Taste, Humidity, and so on...)
*The technical data sheets are informative and may not be up-to-date. Please contact us for the latest version.