Fumitory glyceric extract (56-81-5 / 84625-41-2), for the FOOD AND NUTRA. Product analyzed in our laboratory in Spain. Available from 1 kg in powder format.
Technical data sheet
Reference Nº: EXT-651
Review: 2
Date: 01/09/2023
FUMITORY Glyceric Extract
CAS Nº
56-81-5 / 84625-41-2
EC/EINECS Nº
200-289-5 / 283-416-7
| CHEMICAL IDENTIFICATION | |
| BOTANICAL NAME | Fumaria officinalis L. |
| PART PLANT USED | Aerial parts |
| INCI NAME | Fumaria officinalis flower / Leaf / Stem Extract |
| EXTRACTION SOLVENT | Water – Ethanol |
| EXTRACTION METHOD | Percolation |
| PRESERVATIVES | Potassium sorbate, Sodium benzoate |
| ACIDITY REGULATOR | Citric acid |
| RATIO | 1:5 |
Specifications
Standard
Method
| APPEARANCE | Light brown clear liquid with possible opalescence* | Visual |
| ODOUR | Characteristic | Olfactory |
| TASTE | Characteristic | Gustatory |
| GLYCERIN content | 0.5 | Internal Method |
| DENSITY | 1.000 – 1.300 g/ml | Internal Method |
| pH | 3.5 – 4.5 | Internal Method |
| SOLUBILITY | Partially soluble in water | Internal Method |
Metals
Pollutants
Standard
Method
| LEAD | ≤3 ppm | Internal Method |
| CADMIUM | ≤1 ppm | Internal Method |
| MERCURY | ≤0.1 ppm | Internal Method |
Microbiological analysis
Specifications
Standard
Method
| TOTAL PLATE COUNT | <10 000 ufc/g | EP |
| YEASTS AND MOULD | <100 ufc/g | EP |
| ESCHERICHIA COLI | Absence/g | EP |
| SALMONELLA | Absence/10g | EP |
| BILE-TOLERANT GRAM-NEGATIVE BACTERIA | <100 ufc/g | EP |
Other informations
Food and Cosmetic grade product.
Product is suitable for vegans and vegetarians.
Free Allergens product conforms to the Reg. (EC) No 999/2001.
Free Allergens product conforms to the Reg. (EU) No 1169/2011
NON Irradiated product conforms to the EU Dir. Nº 1999/2/EC and 1999/3/EC.
Free Contaminants product conforms to the Reg. (EC) No 2023/915.
Free Pesticides product conforms to the Reg. (EC) No 396/2005.
Shelf life: 5 years.
Norms: Complies manufacturer´s specifications and EP.
ALL DATA SHOWN ARE FROM OUR SUPPLIER-MANUFACTURER. THE ABOVE INFORMATION DOES NOT EXEMPT FROM THE OBLIGATION TO IDENTIFY AND CONTROL THE PRODUCT IN RELATION TO THE INTENDED USE. THIS DOCUMENT IS GENERATED BY COMPUTER AND IS VALID WITHOUT SIGNATURE.
STORAGE CONDITIONS
Product is suitable for vegans and vegetarians.
Free Allergens product conforms to the Reg. (EC) No 999/2001.
Free Allergens product conforms to the Reg. (EU) No 1169/2011
NON Irradiated product conforms to the EU Dir. Nº 1999/2/EC and 1999/3/EC.
Free Contaminants product conforms to the Reg. (EC) No 2023/915.
Free Pesticides product conforms to the Reg. (EC) No 396/2005.
Shelf life: 5 years.
Norms: Complies manufacturer´s specifications and EP.
ALL DATA SHOWN ARE FROM OUR SUPPLIER-MANUFACTURER. THE ABOVE INFORMATION DOES NOT EXEMPT FROM THE OBLIGATION TO IDENTIFY AND CONTROL THE PRODUCT IN RELATION TO THE INTENDED USE. THIS DOCUMENT IS GENERATED BY COMPUTER AND IS VALID WITHOUT SIGNATURE.
STORAGE CONDITIONS
*Product characteristics may vary from one batch to another due to the origin of the raw materials used in its manufacture, their area of origin, or natural factors associated with them. These variations may affect parameters such as color, odor, taste, or moisture, without compromising its properties or quality.
*The technical data sheets are informative and may not be up-to-date. Please contact us for the latest version.
*Any additional information or supporting documentation will be provided upon request or against order.
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