Vegetable carbon coconut (7440-44-0), for the FOOD AND NUTRA. Product analyzed in our laboratory in Spain. Available from 1 kg in powder format.
Technical data sheet
Reference Nº: DIE-434
Date: 01/02/2026
VEGETABLE CARBON COCONUT
CAS Nº
7440-44-0
| CHEMICAL IDENTIFICATION | |
| MOLECULAR FORMULA | C |
| MOLECULAR WEIGHT | 12.01 g/mol |
| EC Nº | 231-153-3 |
| DESCRIPTION | Black odourless powder obtained by physical activation, with a high adsorption capacity. |
| GEOGRAPHICAL ORIGIN | Asia (Philippines) |
| ORIGEN | Vegetal (coconut shell) |
Specifications
Standard
Method
| APPEARANCE | Black powder with small fragments somewhat bright | Visual |
| ODOUR | Odorless | Olfactory |
| TASTE | Characteristic | Gustatory |
| HUMIDITY – in packaging- | ≤5.0% | Internal Method |
| ASH | ≤10.0% | Internal Method |
| IODINE INDEX* | ≥800 mg I2/g | Internal Method |
| pH (40g/L, 25ºC) | 9,0 – 10.0 | Internal Method |
| BULK DENESITY | 420 – 480 kg/ m3 | Internal Method |
| PARTICLE SIZE | 90% through <325 µm | Internal Method |
| TYPICAL VALUES | ||
| SURFACE AREA | 900 m2/g | Internal Method |
| METHYLENE BLUE | 16 g/100g | Internal Method |
| SOLUBILITY | Insoluble in water | Internal Method |
Metals
Pollutants
Standard
Method
| HEAVY METAL (as Pb) | ≤40 ppm | Internal Method |
| ARSENIC | ≤3 ppm | Internal Method |
| LEAD | ≤10 ppm | Internal Method |
Other informations
USE: Food product.
Product is suitable for vegans and vegetarians.
Product is suitable for Kosher and Halal diets.
GMO Free Product conforms to the Reg. (EC) No 1829/2003 & No 1830/2003.
Free BSE/TSE product conforms to the Reg.(EC) No 999/2011.
Allergens Free Product conforms to the Reg. (EU) No 1169/2011.
Free Contaminants product conforms to the Reg.(EC) No 2023/915.
Pesticides Free Product conforms to the Reg. (EC) No 396/2005.
Extraction solvents (Dir. 2009/32/EC): Not applicable, as they are not used in the manufacture of this product.
Resiadual solvents (Dir. ICH Q3C): Not applicable, as they are not used in the manufacture of this product.
NON Irradiated product conforms to the Dir. No 1999/2/EC.
Product is NOT used with Nanomaerials Technology conforms to the Reg (EU) No 1169/2011
STORAGE: Keep in tightly closed containers, store in a cool, dark place, away from incompatible raw materials.
Shelf life: 2 years.
For the indicated regulations and directives, subsequent modifications are included.
ALL DATA SHOWN ARE FROM OUR SUPPLIER-MANUFACTURER. THE ABOVE INFORMATION DOES NOT EXEMPT FROM THE OBLIGATION TO IDENTIFY AND CONTROL THE PRODUCT IN RELATION TO THE INTENDED USE. THIS DOCUMENT IS GENERATED BY COMPUTER AND IS VALID WITHOUT SIGNATURE.
STORAGE CONDITIONS
Product is suitable for vegans and vegetarians.
Product is suitable for Kosher and Halal diets.
GMO Free Product conforms to the Reg. (EC) No 1829/2003 & No 1830/2003.
Free BSE/TSE product conforms to the Reg.(EC) No 999/2011.
Allergens Free Product conforms to the Reg. (EU) No 1169/2011.
Free Contaminants product conforms to the Reg.(EC) No 2023/915.
Pesticides Free Product conforms to the Reg. (EC) No 396/2005.
Extraction solvents (Dir. 2009/32/EC): Not applicable, as they are not used in the manufacture of this product.
Resiadual solvents (Dir. ICH Q3C): Not applicable, as they are not used in the manufacture of this product.
NON Irradiated product conforms to the Dir. No 1999/2/EC.
Product is NOT used with Nanomaerials Technology conforms to the Reg (EU) No 1169/2011
STORAGE: Keep in tightly closed containers, store in a cool, dark place, away from incompatible raw materials.
Shelf life: 2 years.
For the indicated regulations and directives, subsequent modifications are included.
ALL DATA SHOWN ARE FROM OUR SUPPLIER-MANUFACTURER. THE ABOVE INFORMATION DOES NOT EXEMPT FROM THE OBLIGATION TO IDENTIFY AND CONTROL THE PRODUCT IN RELATION TO THE INTENDED USE. THIS DOCUMENT IS GENERATED BY COMPUTER AND IS VALID WITHOUT SIGNATURE.
STORAGE CONDITIONS
*Product characteristics may vary from one batch to another due to the origin of the raw materials used in its manufacture, their area of origin, or natural factors associated with them. These variations may affect parameters such as color, odor, taste, or moisture, without compromising its properties or quality.
*The technical data sheets are informative and may not be up-to-date. Please contact us for the latest version.
*Any additional information or supporting documentation will be provided upon request or against order.
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