Technical data sheet
Reference Nº: VIT-011
Review: 11
Date: 01/07/2022
VITAMIN B1 POWDER
CAS Nº
67-03-8
EC/EINECS Nº
200-641-8
| OTHER NAME | VITAMIN B1 HCl (Thiamine HCl) |
| MOLECULAR FORMULA | C12H17ClN4OS . HCl |
| MOLECULAR WEIGHT | 337.30g/mol |
| GEOGRAPHICAL ORIGIN | Asia |
| ORIGEN | Synthetic |
Specifications
Standard
Method
| APPEARANCE | White to almost white powder | VISUAL |
| ODOUR | Characteristic | OLFACTORY |
| TASTE | Characteristic | GUSTATIVE |
| IDENTIFICATION (A,B,C) | Positive | Internal Method |
| ASSAY | 98.5% – 101.0% | Ph. Eur. / EP |
| WATER | ≤5.0% | Internal Method |
| SULPHATED ASHS | ≤0.1% | Ph. Eur. / EP |
| ABSORBANCE of SOLUTION | ≤0.025 | USP |
| APPEARANCE of SOLUTION | Clear and ≤Y7 or GY7 | Internal Method |
| pH (2.5%) | 2.7 – 3.3 | Ph. Eur. / EP |
| NITRATES | Within the limits | USP |
| SULPHATES | ≤300ppm | Internal Method |
| RESIDUAL SOLVENTS | ||
| Ethanol | ≤5 000 ppm | Ph. Eur. / EP |
| Methanol | ≤3 000 ppm | Internal Method |
| RELATIVE SUBSTANCES | ||
| Specific Impurity A | ≤0.15% | Ph. Eur. / EP |
| Specific Impurity B | ≤0.30% | Ph. Eur. / EP |
| Specific Impurity C | ≤0.15% | Ph. Eur. / EP |
| Total Impurities | ≤0.5% | Internal Method |
| Unspecific impurities | ≤0.10% | Internal Method |
| SOLUBILITY | Easily soluble in water, soluble in glycerin, poorly soluble in alcohol and practically insoluble in ether. |
Metals
Pollutants
Standard
Method
| HEAVY METALS | ≤20 ppm | Internal Method |
| ARSENIC | ≤0.5 ppm | Internal Method |
| LEAD | ≤0.5 ppm | Internal Method |
| CADMIUM | ≤0.5 ppm | Internal Method |
| MERCURY | ≤0.1 ppm | Internal Method |
Microbiological analysis
Specifications
Standard
Method
| TOTAL PLATE COUNT | ≤1000 ufc/g | Internal method |
| YEASTS AND MOULD | ≤100 ufc/g | Internal method |
| ESCHERICHIA COLI | Absence/10g | Internal method |
| SALMONELLA | Absence10g | Internal method |
| S. AUREUS | Absence/10g | Internal method |
Other informations
Use: Food.
Product Suitable for Vegans and Vegetarians.
Product with Halal and Kosher Certificates.
Free GMO product conforms to the Dir. CE 1829/2003 & 1830/2003.
Free Allergens product conforms to the Reg. (EU) Nº 1169/2011.
Free Contaminants product conforms to the Reg. (EC) No 1881/2006.
Free Pesticides product conforms to the Reg. (EC) No 396/2005.
NON Irradiated product conforms to the (EU) Dir. Nº 1999/2/CE.
Free Nanomaterials product conforms to the Reg. (EU) Nº 1169/2011.
Free Residual Solvents product conforms to the EP and USP. Only class 2 solvent methanol and class 3 ethanol is likely to be present. Residual class 2 solvent is below the limits given in Ph. Eur. 5.4 and residual class 3 solvent is below 0.5%.
Dopants substances free product conforms to the 2019 WADA list.
Free ETO product.
STORAGE: Store in a well ventilated place. Keep in a cool place.
SHELF LIFE: 3 Years.
Norms: Complies manufacturer´s specifications, USP, FCC and Eu. Ph.
Product Suitable for Vegans and Vegetarians.
Product with Halal and Kosher Certificates.
Free GMO product conforms to the Dir. CE 1829/2003 & 1830/2003.
Free Allergens product conforms to the Reg. (EU) Nº 1169/2011.
Free Contaminants product conforms to the Reg. (EC) No 1881/2006.
Free Pesticides product conforms to the Reg. (EC) No 396/2005.
NON Irradiated product conforms to the (EU) Dir. Nº 1999/2/CE.
Free Nanomaterials product conforms to the Reg. (EU) Nº 1169/2011.
Free Residual Solvents product conforms to the EP and USP. Only class 2 solvent methanol and class 3 ethanol is likely to be present. Residual class 2 solvent is below the limits given in Ph. Eur. 5.4 and residual class 3 solvent is below 0.5%.
Dopants substances free product conforms to the 2019 WADA list.
Free ETO product.
STORAGE: Store in a well ventilated place. Keep in a cool place.
SHELF LIFE: 3 Years.
Norms: Complies manufacturer´s specifications, USP, FCC and Eu. Ph.
*Product characteristics may vary from one batch to another due to the origin of the raw materials used in its manufacture, their area of origin, or natural factors associated with them. These variations may affect parameters such as color, odor, taste, or moisture, without compromising its properties or quality.
*The technical data sheets are informative and may not be up-to-date. Please contact us for the latest version.
*Any additional information or supporting documentation will be provided upon request or against order.
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