Technical data sheet
Reference Nº: DIE-342
Date: 01/03/2025
CHICKEN COLLAGEN HYDROLYSATE_TYPE II
| CHEMICAL IDENTIFICATION | |
| ORIGIN | Animal (Chicken cartilage) |
| GEOGRAPHICAL ORIGIN | Europe |
| APPEARANCE | White to pale yellow-brown powder* |
| ODOUR | Characteristic |
| TASTE | Characteristic |
Specifications
Standard
Method
| LOSS on DRYING | ≤10% | EP – USP |
| pH (1%) | 5 – 7.5 | EP – USP |
| PARTICLE SIZE Dv(50) | to 100 µm | EP |
| BULK DENSITY | 0.4 – 0.6 g/ml | Internal Method |
| SOLUBILITY | Soluble in water | EP – USP |
| ASSAY | ||
| CHONDROITIN SULPHATE | ≥10% | Internal Method |
| HYALURONIC ACID** | ≥10% | Internal Method – EP |
| COLLAGEN Type II* | ≥60% | Internal Method |
| Calculated as total protein | ||
| EP 9.0 monograph 01/2017 Sodium Hyaluronate | ||
| AMINO ACIDS TYPICAL PROFILE | ||
| GLYCINE | 0.16 | Internal Method |
| GLUTAMIC ACID TOTAL | 0.12 | Internal Method |
| PROLINE & HYDROXY PROLINE | 0.14 | Internal Method |
| ARGININE | 0.08 | Internal Method |
| ESSENTIAL AMINO ACIDS | 0.28 | Internal Method |
| OTHER AMINO ACIDS | 0.22 | Internal Method |
Microbiological analysis
Specifications
Standard
Method
| TOTAL PLATE COUNT | ≤1 000 ufc/g | Internal Method |
| YEAST & MOULD | ≤100 ufc/g | Internal Method |
| ENTEROBACTERIA | ≤10 ufc/g | Internal Method |
| SALMONELLA | Absence/25 g | Internal Method |
Other informations
Product IS NOT suitable for vegans and vegetarians.
Product IS NOT suitable for Halal and Kosher diets.
GMO Free Product conforms to the Reg. (EC) No 1829/2003 & No 1830/2003.
Allergens Free Product conforms to the (EC) Reg. Nº 1169/2011.
Contaminants Free Product conforms to the (EU) Reg. Nº 2023/915.
Pesticides Free Product conforms to the (EU) Reg. Nº 396/2005.
Residuals Solvents Free Product conforms to the Dir. 2009/32/EC.
BSE/TSE Free Product conforms to the Reg. (EC) No 999/2001.
NON Irradiated product conforms to the EU Dir. Nº 1999/2/EC.
Nanomaterials Free Product conforms to the Reg. (EU) Nº 1169/2011.
ETO Free product.
Dopants Substances Free product conforms to the WADA List.
STORAGE: Store in a tightly closed container, protected from light, in a dry place at low temperature ≤25 ºC.
Shelf life: 3 years.
Norms: Complies manufacturer´s specifications, EP and USP.
For the indicated regulations and directives, subsequent modifications are included.
ALL DATA SHOWN ARE FROM OUR SUPPLIER-MANUFACTURER. THE ABOVE INFORMATION DOES NOT EXEMPT FROM THE OBLIGATION TO IDENTIFY AND CONTROL THE PRODUCT IN RELATION TO THE INTENDED USE. THIS DOCUMENT IS GENERATED BY COMPUTER AND IS VALID WITHOUT SIGNATURE.
STORAGE CONDITIONS
Product IS NOT suitable for Halal and Kosher diets.
GMO Free Product conforms to the Reg. (EC) No 1829/2003 & No 1830/2003.
Allergens Free Product conforms to the (EC) Reg. Nº 1169/2011.
Contaminants Free Product conforms to the (EU) Reg. Nº 2023/915.
Pesticides Free Product conforms to the (EU) Reg. Nº 396/2005.
Residuals Solvents Free Product conforms to the Dir. 2009/32/EC.
BSE/TSE Free Product conforms to the Reg. (EC) No 999/2001.
NON Irradiated product conforms to the EU Dir. Nº 1999/2/EC.
Nanomaterials Free Product conforms to the Reg. (EU) Nº 1169/2011.
ETO Free product.
Dopants Substances Free product conforms to the WADA List.
STORAGE: Store in a tightly closed container, protected from light, in a dry place at low temperature ≤25 ºC.
Shelf life: 3 years.
Norms: Complies manufacturer´s specifications, EP and USP.
For the indicated regulations and directives, subsequent modifications are included.
ALL DATA SHOWN ARE FROM OUR SUPPLIER-MANUFACTURER. THE ABOVE INFORMATION DOES NOT EXEMPT FROM THE OBLIGATION TO IDENTIFY AND CONTROL THE PRODUCT IN RELATION TO THE INTENDED USE. THIS DOCUMENT IS GENERATED BY COMPUTER AND IS VALID WITHOUT SIGNATURE.
STORAGE CONDITIONS
*Product characteristics may vary from one batch to another due to the origin of the raw materials used in its manufacture, their area of origin, or natural factors associated with them. These variations may affect parameters such as color, odor, taste, or moisture, without compromising its properties or quality.
*The technical data sheets are informative and may not be up-to-date. Please contact us for the latest version.
*Any additional information or supporting documentation will be provided upon request or against order.
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