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CURLED DOCK D.E. 10:1

From 1 Kg
materia primas
Producto Nutrifoods
materias primas nutrifoods

Technical data sheet

Reference Nº: EXT-939
Date: 01/09/2023
CURLED DOCK D.E. 10:1
CHEMICAL IDENTIFICATION
BOTANICAL NAMERumex acetosella L.
ORIGINAsia
PART PLANT USEDRaíz/ Root
CARRIERMaltodextrin
EXTRACTION SOLVENTWater
RATIO10:1
APPEARANCEBrown powder*
ODOURCharacteristic
TASTECharacteristic
Specifications
Standard
Method
PARTICLE SIZEthrough 80 meshInternal Method
BULK DENSITY40 – 60 g/100 mlInternal Method
LOSS ON DRYING<5%Internal Method
RESIDUAL SOLVENTSNegativeEP
SOLUBILITYModerately soluble in waterInternal Method

Metals

Pollutants
Standard
Method
ARSENIC<3 ppmEP
LEAD<3 ppmEP
CADMIUM<1 ppmEP
MERCURY<0.1 ppmEP

Contaminants

Contaminants
Standard
Assay
PESTICIDES: BHC-DDT-PCNBeachReg. (CE) No 396/2005
MELAMINE≤2.5 ppmReg. (UE) No 594/2012
ETO≤0.01 ppmInternal Method
PA´s≤400 ppbInternal Method
AFLATOXIN B1,B2,G1,G2<10 ppb
BENZOPYRENES≤10 ppbReg. (EU) No 2015/1933
PAH´s≤50 ppbReg. (EU) No 2015/1934

Other informations

Food grade product.
Product is suitable for vegans and vegetarians.
GMO Free Product conforms to the Reg. (EC) 1829/2003 & 1830/2003.
Allergens Free Product conforms to the Reg. (EU) Nº 1169/2011.
Pesticides Free Product conforms with Regulation (EC) Nº 396/2005.
Contaminants free Product conforms with Regulation (EC) Nº 2023/915.
BSE/TSE Free Product conforms to the Reg. (EC) No 99/742 and 97/534..
NON Irradiated product conforms to the EU Dir. Nº 1999/2/EC.
STORAGE: Keep in tightly closed containers, store in a cool dark place, away from light, humidity and heat sources.
Shelf life: 3 years.
Norms: Complies manufacturer´s specifications and EP.
ALL DATA SHOWN ARE FROM OUR SUPPLIER-MANUFACTURER. THE ABOVE INFORMATION DOES NOT EXEMPT FROM THE OBLIGATION TO IDENTIFY AND CONTROL THE PRODUCT IN RELATION TO THE INTENDED USE. THIS DOCUMENT IS GENERATED BY COMPUTER AND IS VALID WITHOUT SIGNATURE.
STORAGE CONDITIONS
*Product characteristics may vary from one batch to another due to the origin of the raw materials used in its manufacture, their area of origin, or natural factors associated with them. These variations may affect parameters such as color, odor, taste, or moisture, without compromising its properties or quality.
*The technical data sheets are informative and may not be up-to-date. Please contact us for the latest version.
*Any additional information or supporting documentation will be provided upon request or against order.