Tricalcicum phosphate (1306-06-5), for the FOOD AND NUTRA. Product analyzed in our laboratory in Spain. Available from 1 kg in powder format.
Technical data sheet
Reference Nº: DIV-020
Review: 5
Date: 01/04/2024
TRICALCICUM PHOSPHATE
CAS Nº
1306-06-5
EC/EINECS Nº
215-145-7
| CHEMICAL IDENTIFICATION | |
| DESCRIPTION | Tricalcicum Phosphate anhydrous (E 341iii) |
| CHEMICAL NAME | Hydroxyapatite |
| MOLECULAR FORMULA | Ca5(OH)(PO4)3 |
| MOLECULAR WEIGHT | 502.3 g/mol |
| FOOD ADDITIVE Nº | E 341iii |
| ORIGEN | Mineral |
| GEOGRAPHICAL ORIGEN | Asia |
Specifications
Standard
Method
| APPEARANCE | White powder | Visual |
| ODOUR | Characteristic | Olfactory |
| TASTE | Characteristic | Gustatory |
| IDENTIFICATION: A,B | Positive | FCC |
| DENSITY | 0.3 – 0.5 g/ml | Internal Method |
| pH (40 g/l, 25ºC) | 6.5 – 7.5 | Internal Method |
| LOSS on IGNITION | ≤8.0% | Internal Method |
| FLUORIDE | ≤50 ppm | Internal Method |
| GRANULOMETRY | 95% through <325 mesh | Internal Method |
| CARBONATES | ≤0.14% | Internal Method |
| SULPHATES | ≤0.8% | Internal Method |
| BARIUM | Complies | Internal Method |
| ALUMINNIUM | ≤200 ppm | Internal Method |
| DIBASIC SALT and CALCIUM OXIDE | Complies | Internal Method |
| NITRATES | Complies | Internal Method |
| SOLUBILITY at 20ºC | Insoluble in water. | Internal Method |
| ASSAY | ||
| Calcium, content | 34.0 – 40.0% | Internal Method |
| P2O5 (as anhydrous) | 38.5 – 48.0% | Internal Method |
Metals
Pollutants
Standard
Method
| HEAVY METALS | ≤10 ppm | Internal Method |
| ARSENIC | ≤3 ppm | Internal Method |
| LEAD | ≤1 ppm | Internal Method |
| CADMIUM | ≤1 ppm | Internal Method |
| MERCURY | ≤1 ppm | Internal Method |
Microbiological analysis
Specifications
Standard
Method
| TOTAL PLATE COUNT | <1 000 ufc/g | Internal Method |
| MOULD and YEAST | <100 ufc/g | Internal Method |
| COLIFORMES | Negative | Internal Method |
| SALMONELLA | Negative | Internal Method |
| E. COLI | Negative | Internal Method |
Other informations
Use: Food.
Product with Halal certificate.
Product Suitable for Vegans and Vegetarians.
GMO Free Product conforms to the Reg. (EC) No 1829/2003 & No 1830/2003.
Allergens Free Product conforms to the Reg. (EU) Nº 1169/2011.
Free BSE/TSE product conforms to the Reg. (EC) No 999/2001.
Free Contaminants product conforms to the (EC) Reg. Nº 2023/915.
NON Irradiated product conforms to the EU Dir. Nº 1999/2/EC.
Dopant Substances free product conforms to the WADA List.
Product is NOT treated with ETO.
STORAGE: Store in closed container at 5-35ºC, in a dry and well-ventilated place. Keep away from sources of heat, direct sunlight, ignition points, oxidising agents and strongly acidic or basic materials.
Shelf life: 3 years.
Norms: Complies manufacturer´s specifications, FCC and Reg. (EU) No 231/2012.
ALL DATA SHOWN ARE FROM OUR SUPPLIER-MANUFACTURER. THE ABOVE INFORMATION DOES NOT EXEMPT FROM THE OBLIGATION TO IDENTIFY AND CONTROL THE PRODUCT IN RELATION TO THE INTENDED USE. THIS DOCUMENT IS GENERATED BY COMPUTER AND IS VALID WITHOUT SIGNATURE.
STORAGE CONDITIONS
Product with Halal certificate.
Product Suitable for Vegans and Vegetarians.
GMO Free Product conforms to the Reg. (EC) No 1829/2003 & No 1830/2003.
Allergens Free Product conforms to the Reg. (EU) Nº 1169/2011.
Free BSE/TSE product conforms to the Reg. (EC) No 999/2001.
Free Contaminants product conforms to the (EC) Reg. Nº 2023/915.
NON Irradiated product conforms to the EU Dir. Nº 1999/2/EC.
Dopant Substances free product conforms to the WADA List.
Product is NOT treated with ETO.
STORAGE: Store in closed container at 5-35ºC, in a dry and well-ventilated place. Keep away from sources of heat, direct sunlight, ignition points, oxidising agents and strongly acidic or basic materials.
Shelf life: 3 years.
Norms: Complies manufacturer´s specifications, FCC and Reg. (EU) No 231/2012.
ALL DATA SHOWN ARE FROM OUR SUPPLIER-MANUFACTURER. THE ABOVE INFORMATION DOES NOT EXEMPT FROM THE OBLIGATION TO IDENTIFY AND CONTROL THE PRODUCT IN RELATION TO THE INTENDED USE. THIS DOCUMENT IS GENERATED BY COMPUTER AND IS VALID WITHOUT SIGNATURE.
STORAGE CONDITIONS
*Product characteristics may vary from one batch to another due to the origin of the raw materials used in its manufacture, their area of origin, or natural factors associated with them. These variations may affect parameters such as color, odor, taste, or moisture, without compromising its properties or quality.
*The technical data sheets are informative and may not be up-to-date. Please contact us for the latest version.
*Any additional information or supporting documentation will be provided upon request or against order.
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