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CURCUMA E.S. 95 % de curcuminoïdes

À partir 1kg
materia primas
Producto Nutrifoods
materias primas nutrifoods

Technical data sheet

N° de référence EXT-1706F
Révision : 1
CURCUMA E.S. 95 % de curcuminoïdes
CHEMICAL IDENTIFICATION
BOTANICAL NAMECurcuma longa L.
PART PLANT USEDDried rhizome
CARRIERWheat maltodextrin
PRESERVATIVESAbsence
EXTRACTION SOLVENTWater-Ethanol or Ethyl acetate
SCOPEFeed additive: 2b
SPECIES or CATEGORIES of ANIMALAll species or categories (of animals) (except competition animals)
IDENTIFICATION Nº2b163-ex
EINECS: 283-882-1/FEMA: 3086/CAS: 8024-37-1/CoE:163
APPEARANCEOrange powder*
Spécifications
Standard
Méthode
TOTAL COLOURING MATTERSIndicative valueInternal Method
IDENTIFICATIONComplies with characteristic phytochemical profil : extract of Curcuma longa L.Internal Method
PARTICLE SIZEthrough <500 µmInternal Method
BULK DENSITY0.3 – 0.7 g/mlEP
LOSS ON DRYING0.3 – 1.7%EP
DRY RESIDUEIndicative valueEP
pH (1% in demineralized water)4.5 – 7.0EP
RESIDUAL SOLVENTSIndicative valueInternal Method
SOLUBILITYTo be tested following the degree of incorporationInternal Method
ASSAY: Curcuminoids content (sum of Curcumin, Desmethoxycurcumin and Bisdesmethoxycurcumin content)≥95.0%USP
CURCUMIN content74.0 – 79.0%USP
DESMETHOXYCURCUMIN content15.0 – 19.0%USP
BISDESMETHOXYCURCUMIN content2.0 – 5.0%USP
OTROS ANÁLISIS / OTHER ANALYSIS
ASH INSOLUBLE in HCl contentIndicative valueInternal Method
ATROPINE content<1 000 ppbInternal Method
CAFFEINE content<1 000 ppbInternal Method
THEOBROMINE content<6 000 ppbInternal Method
THEOPHYLLINE content<1 000 ppbInternal Method
SCOPOLAMINE content<300 ppbInternal Method
MORPHINE content<200 ppbInternal Method
METHYILBUFOTENINE content<20 000 ppbInternal Method
DIMETHYLTRIPTAMINE content<20 000 ppbInternal Method
BUFOTENINE content<20 000 ppbInternal Method
HORDENINE content<30 000 ppbInternal Method

Métaux

Polluants
Standard
Méthode
LEAD<3 ppmInternal Method
CADMIUM<1 ppmInternal Method
MERCURY<0.1 ppmInternal Method

Polluants

Polluants
Standard
Essai
PESTICIDESdetection limitInternal Method
PAH´s<50 ppbInternal Method
BENZO(a)PYRENE<10 ppbInternal Method
*Plan de control basado en el APPCC definido anualmente. / *HACCP based control plan defined annually.

Microbiological assay

Spécifications
Standard
Méthode
TOTAL PLATE COUNT**<10 000 ufc/gInternal Method
YEASTS AND MOULD**<100 ufc/gInternal Method
BILE-TOLERANT GRAM NEGATIVE BACTERIA content<100 ufc/gInternal Method
ESCHERICHIA COLI<10 ufc/gInternal Method
SALMONELLAAbsence/25gInternal Method
**Recuento máximo aceptable 5 veces el criterio de aceptación según el Ph. Eur. / Acceptable maximal count 5 times the acceptance criterion according to EP.

Autres informations

Use: Additives for animal feed.
Product according to the Reg. (EC) Nº 1831/2003.
GMO Free Product conforms to the Reg. 2001/18/EC, No (EC) 1829/2003 & No (EC) 1830/2003. The above mentioned item does not contain deliberately added GMO (fortuitous ot technically inevitable traces could be detected at less than 0.9%).
BSE/TSE Free Product conforms to the Reg. (EC) No 999/2001.
NON Irradiated product conforms to the EU Dir. Nº 1999/3/EC.
Product complies with the Annex I of the Reg. (EU) No 1831/2003.
STORAGE: Keep in closed original packaging at 5 to 25ºC, in a dry place and protected from light.
Shelf life: 2 years.
Norms: Complies manufacturer´s specifications and EP.
ALL DATA SHOWN ARE FROM OUR SUPPLIER-MANUFACTURER. THE ABOVE INFORMATION DOES NOT EXEMPT FROM THE OBLIGATION TO IDENTIFY AND CONTROL THE PRODUCT IN RELATION TO THE INTENDED USE. THIS DOCUMENT IS GENERATED BY COMPUTER AND IS VALID WITHOUT SIGNATURE.
STORAGE CONDITIONS
*Les caractéristiques du produit peuvent présenter des variations d’un lot à l’autre en raison de l’origine des matières premières utilisées dans sa fabrication, de leur zone de provenance ou de facteurs naturels qui leur sont associés. Ces variations peuvent affecter des paramètres tels que la couleur, l’odeur, le goût ou l’humidité, sans compromettre en aucun cas ses propriétés ni sa qualité.
*Les fiches techniques sont informatives et peuvent ne pas être à jour. Veuillez nous contacter pour obtenir la dernière version.
*Toute information supplémentaire ou documentation complémentaire sera fournie sur demande ou contre commande.