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HYALURONATE DE SODIUM

À partir 1kg
materia primas
Producto Nutrifoods
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Technical data sheet

N° de référence ACID-015-1
Date : 01/01/2026
HYALURONATE DE SODIUM
N° CAS
9067-32-7
CHEMICAL IDENTIFICATION
MOLECULAR FORMULA(C14H20NO11Na)n
INCI NAMESodium Hyaluronate
ADDITIVESAbsence
CARRIERAbsence
GEOGRAPHICAL ORIGINAsia
ORIGINFermentation
APPEARANCEWhite powder
ODOURCharacteristic
TASTECharacteristic
Spécifications
Standard
Méthode
ASSAY: SODIUM HYALURONATE≥95.0%Internal Method
ASSAY GLUCORONIC ACID≥44.%Internal Method
BULK DENSITY0.2 – 0.8 g/mlInternal Method
PARTICLE SIZEthrough 80 meshInternal Method
MOLECULAR WEIGHT0.8 – 1.5Internal Method
PROTEIN≤0.1 %Internal Method
LOSS ON DRYING≤10%Internal Method
RESIDUE ON IGNITION≤13.%Internal Method
pH (0.1% Sol.)6.0 – 7.5Internal Method
TRANSPARENCY≥99%Internal Method
SOLUBILITYSoluble in waterInternal Method

Métaux

Polluants
Standard
Méthode
HEAVY METALS≤10 ppmInternal Method
ARSENIC≤1 ppmInternal Method
LEAD≤1 ppmInternal Method
CADMIUM≤1 ppmInternal Method
MERCURIO≤0.1 ppmInternal Method

Polluants

Polluants
Standard
Essai
TOTAL PLATE COUNT<1 000 ufc/gInternal Method
YEASTS AND MOULD<100 ufc/gInternal Method
E. COLINo detectado/10g – Not detected/10gInternal Method
SALMONELLANo detectado/10g – Not detected/10gInternal Method
S. AUREUSNo detectado/10g – Not detected/10gInternal Method

Autres informations

Use: Food conforms to the Reg. (EU) No 178/2002.
Product suitable for Vegetarians and Vegans.
Product with Halal and Kosher Certificate.
GMO Free Product conforms to the Reg. (EC) No 1829/2003 & No 1830/2003.
Allergens Free Product conforms to the Reg. (EU) No 1169/2011.
Residuals Solvents Free Product conforms to the Dir. 2009/32/EC.
BSE/TSE Free Product conforms to the Reg. (EC) No 999/2001.
NON Irradiated product conforms to the EU Dir. No 1999/2/EC.
STORAGE: Keep in tightly closed containers, store in a cool dark place, away from light, humidity and heat sources.
Shelf life: 3 years.
Norms: Complies manufacturer´s specifications & FCC.
For the indicated regulations and directives, subsequent modifications are included.
ALL DATA SHOWN ARE FROM OUR SUPPLIER-MANUFACTURER. THE ABOVE INFORMATION DOES NOT EXEMPT FROM THE OBLIGATION TO IDENTIFY AND CONTROL THE PRODUCT IN RELATION TO THE INTENDED USE. THIS DOCUMENT IS GENERATED BY COMPUTER AND IS VALID WITHOUT SIGNATURE.
STORAGE CONDITIONS
*Les caractéristiques du produit peuvent présenter des variations d’un lot à l’autre en raison de l’origine des matières premières utilisées dans sa fabrication, de leur zone de provenance ou de facteurs naturels qui leur sont associés. Ces variations peuvent affecter des paramètres tels que la couleur, l’odeur, le goût ou l’humidité, sans compromettre en aucun cas ses propriétés ni sa qualité.
*Les fiches techniques sont informatives et peuvent ne pas être à jour. Veuillez nous contacter pour obtenir la dernière version.
*Toute information supplémentaire ou documentation complémentaire sera fournie sur demande ou contre commande.