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POTASSIUM BICARBONATE

From 1 Kg
materia primas
Producto Nutrifoods
materias primas nutrifoods

Technical data sheet

Reference Nº: DIV-390
Date: 01/02/2022
POTASSIUM BICARBONATE
CAS Nº
298-14-6
EC/EINECS Nº
206-059-0
CHEMICAL IDENTIFICATION
MOLECULAR FORMULAKHCO3
MOLECULAR WEIGHT100.1 g/mol
CHENICAL NAMEPotassium hydrogen carbonate
GEOGRAPHICAL ORIGINAsia
ORIGINSynthetic
APPEARANCEWhite crystalline powder
ODOURCharacteristic
TASTECharacteristic
Specifications
Standard
Method
IDENTIFICATIONPositiveInternal Method
ASSAY99.5 – 101.5 %Internal Method
POTASSIUM content38.0- 40.0%Internal Method
DENSITY≈ 2.17 g/mlInternal Method
pH8.4 – 8.6Internal Method
POTASSIUM CHLORIDE content≤0.15 %Internal Method
POTASSIUM SULPHATE content≤0.15 %Internal Method
HUMIDITY≤0.25 %Internal Method
INSOLUBLE IN WATER≤0.02%Internal Method
SODIUM≤1.0 %Internal Method
SOLUBILITYSoluble in water and practically insoluble in alcohol

Metals

Pollutants
Standard
Method
IRON≤20 ppmInternal Method
ARSENIC≤3 ppmInternal Method
LEAD≤2 ppmInternal Method
MERCURY≤1 ppmInternal Method

Other informations

Use: Food.
Kosher Product.
Free BSE/TSE product.
GMO Free Product conforms to the Reg. (EC) 1829/2003 & 1830/2003.
Allergens Free Product conforms to the Reg. (EU) Nº 1169/2011.
NON Irradiated product conforms to the EU Dir. Nº 1999/2/EC.
Product is NOT used with Nanomaterial Technology conforms to the Reg. (EU) Nº 1169/2011.
Keep in tightly closed containers, in a dry and well-ventilated place. Store at a temperature between +5º and +30ºC. Keep away from heat sources, direct sunlight, ignition points, oxidizing agents and strongly acidic or basic materials.
Shelf life: 2 years.
Norms: Complies manufacturer´s specifications.
ALL DATA SHOWN ARE FROM OUR SUPPLIER-MANUFACTURER. THE ABOVE INFORMATION DOES NOT EXEMPT FROM THE OBLIGATION TO IDENTIFY AND CONTROL THE PRODUCT IN RELATION TO THE INTENDED USE. THIS DOCUMENT IS GENERATED BY COMPUTER AND IS VALID WITHOUT SIGNATURE.
STORAGE CONDITIONS
*Product characteristics may vary from one batch to another due to the origin of the raw materials used in its manufacture, their area of origin, or natural factors associated with them. These variations may affect parameters such as color, odor, taste, or moisture, without compromising its properties or quality.
*The technical data sheets are informative and may not be up-to-date. Please contact us for the latest version.
*Any additional information or supporting documentation will be provided upon request or against order.