Technical data sheet
Reference Nº: AMI-017
Review: 3
Date: 01/07/2022
L-GLUTAMINE POWDER
CAS Nº
56-85-9
EC/EINECS Nº
200-292-1
| OTHER NAME | CHEMICAL NAME: 2(S)-2-amino-4-carbamoylbutanoic acid |
| MOLECULAR FORMULA | C5H10N2O3 |
| MOLECULAR WEIGHT | 146.14 g/mol |
| GEOGRAPHICAL ORIGIN | Asia |
| ORIGEN | Fermentation (corn) |
| CARRIER | Absence |
Specifications
Standard
Method
| APPEARANCE | White crystals or crystalline powder | Visual |
| TASTE | Slightly characteristic | Olfactory |
| IDENTIFICATION | Positive | Gustatory |
| ASSAY | 98.50-101.5% | FCC |
| PARTICLE SIZE | ≥95% through 120 mesh | FCC |
| TRANSMITTANCE | ≥98% | FCC |
| BULK DENISTY | 0.5 – 0.6 g/ml | FCC |
| pH | 4.0 – 6.0 | FCC |
| SPECIFIC ROTATION at 20ºC | +6.3º to +7.3º | FCC |
| LOSS ON DRYING | ≤0.3% | FCC |
| SULPHATED ASHES | ≤0.10% | FCC |
| SOLUBILITY | Soluble in water |
Metals
Pollutants
Standard
Method
| HEAVY METALS | ≤5 ppm | FCC |
| ARSENIC | ≤1 ppm | FCC |
| IRON | ≤30 ppm | FCC |
| CADMIUM | ≤1 ppm | FCC |
| MERCURY | ≤0.1 ppm | FCC |
| LEAD | ≤3 ppm | FCC |
Microbiological analysis
Specifications
Standard
Method
| TOTAL PLATE COUNT | ≤1 000 ufc/g | Internal method |
| YEASTS AND MOULD | ≤100 ufc/g | Internal method |
| COLIFORMS | ≤50 MPN/g | Internal method |
| SALMONELLA | Absence/10g | Internal method |
Other informations
Use: Product for food conforms to the Reg. (EC) No 178/2002 and No 852/2004.
Product is suitable for vegans and vegetarians.
Free GMO product conforms to the Reg. Nº 1829/2003/EC and Nº 1830/2003/EC.
Free BSE/TSE product conforms to the Reg. (EC) No 999/2001.
Free Allergens product conforms to the Reg. (EU) No 1169/2011.
Product is NOT irradiated conforms to the Dir. (EU) No 1999/2/EC.
Free Nanomaterials product conforms to the Reg. (EU) No 1169/2011.
Free Residual Solvents product conforms to the Dir. (EU) No 2009/32.
Free Contaminants product conforms to the Reg. (EU) No 1881/2006 and No 629/2008.
Free Pesticides product conforms to the Reg. (EU) No 396/2005.
Product is not treated with ETO.
SHELF LIFE: 3 years.
STORAGE: Keep in well-closed containers under room temperature away from light, humidity and heat.
Norms: Complies manufacturer´s specifications and FCC.
Product is suitable for vegans and vegetarians.
Free GMO product conforms to the Reg. Nº 1829/2003/EC and Nº 1830/2003/EC.
Free BSE/TSE product conforms to the Reg. (EC) No 999/2001.
Free Allergens product conforms to the Reg. (EU) No 1169/2011.
Product is NOT irradiated conforms to the Dir. (EU) No 1999/2/EC.
Free Nanomaterials product conforms to the Reg. (EU) No 1169/2011.
Free Residual Solvents product conforms to the Dir. (EU) No 2009/32.
Free Contaminants product conforms to the Reg. (EU) No 1881/2006 and No 629/2008.
Free Pesticides product conforms to the Reg. (EU) No 396/2005.
Product is not treated with ETO.
SHELF LIFE: 3 years.
STORAGE: Keep in well-closed containers under room temperature away from light, humidity and heat.
Norms: Complies manufacturer´s specifications and FCC.
*The organoleptic characteristics of dried extracts may change from batch due to the vegetal origin of the raw material used for processing, the date of harvest, the processing area or the climate during the crop, not affecting in any case to the properties neither to the quality of the extract. (Colour, Smell, Taste, Humidity, and so on...)
*The technical data sheets are informative and may not be up-to-date. Please contact us for the latest version.
*The organoleptic characteristics of dried extracts may change from batch due to the vegetal origin of the raw material used for processing, the date of harvest, the processing area or the climate during the crop, not affecting in any case to the properties neither to the quality of the extract. (Colour, Smell, Taste, Humidity, and so on...)
*The technical data sheets are informative and may not be up-to-date. Please contact us for the latest version.
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