Technical data sheet
N° de référence ALG-016
Date : 01/06/2024
ALGUES CHLORELLE AFFAIBLIES, RUPTURE DE PAROI CELLULAIRE
| CHEMICAL IDENTIFICATION | |
| BOTANICAL NAME | Chlorella vulgaris Beyerinck [Beijerinck] |
| ORIGIN | Asia (Korea) |
| PART PLANT USED | Algae |
| CARRIER | Absence |
| PRESERVATIVE | Absence |
| APPEARANCE | Green powder* |
| ODOUR | Characteristic |
| TASTE | Characteristic |
Spécifications
Standard
Méthode
| MOISTURE | <5% | FCC/USP |
| RESIDUE ON IGNITION | <6% | FCC/USP |
| BULK DENSITY | >0.3g/ml | USP |
| TAPPED DENSITY | >0.4g/ml | USP |
| IRON | ≥10.0mg/100g | Internal Method |
| CRUDE PROTEIN | ≥50.0% | Internal Method |
| CHLORELLA GROWTH FACTOR (CGF) | >0.4 Abs | Internal Method |
| EXISTED PHEOPHORBIDE | <50 mg/100g | Internal Method |
| TOTAL PHEOPHORBIDE | <70 mg/100g | Internal Method |
| CHLOROPHYLL | >2000mg/100g (report) | Internal Method |
| OTHER MATERIALS | Not detected | Internal Method |
| SOLUBILITY | Not soluble, forms a suspension | Internal Method |
Métaux
Polluants
Standard
Méthode
| HEAVY METALS (Pb) | ≤10ppm | USP |
| ARSENIC (As2O3) | ≤1ppm | FCC |
| LEAD | ≤1ppm | FCC |
| CADMIUM | ≤1ppm | Internal Method |
| MERCURY | ≤0.1ppm | Internal Method |
Microbiological assay
Spécifications
Standard
Méthode
| TOTAL PLATE COUNT | ≤50000 ufc/g | EP |
| YEASTS AND MOULD | ≤500 ufc/g | EP |
| ESCHERICHIA COLI | Absence/g | EP |
| SALMONELLA | Absence/25g | EP |
Autres informations
Use: Food.
Product with Kosher y Halal Certificates.
Product suitable for vegetarians and vegans.
GMO Free Product conforms to the Reg. (EC) No 1829/2003 & No 1830/2003.
Product with Allergens: Product contains Sulfur dioxide and sulphites in concentrations higher than 10mg/Kg or L (SO2).
Free BSE/TSE product conforms to the Reg. (EC) Nº 999/2001.
Pesticides Free Product conforms to the Reg. (EC) No 396/2005.
Product is NOT used with Nanomaterial Technology conforms to the Reg. (EU) No 1169/2011.
Contaminants Free Product conforms to the (EU) Reg. Nº 915/2023.
Non Irradiated product.
Remark: Since Chlorella is cultivated in a closed bio-reactor, there is basically no possibility for any other toxic algae to penetrate in chlorella.
ETO Free Product conforms to the Reg. (EC) No 868/2015.
Dopants Substances Free product conforms to the WADA List.
Product has not been tested on animals.
STORAGE: Store in a cool, dark place, away from light.
Shelf life: 3 years.
Norms: Complies manufacturer´s specifications, USP and EP.
For the indicated regulations and directives, subsequent modifications are included.
ALL DATA SHOWN ARE FROM OUR SUPPLIER-MANUFACTURER. THE ABOVE INFORMATION DOES NOT EXEMPT FROM THE OBLIGATION TO IDENTIFY AND CONTROL THE PRODUCT IN RELATION TO THE INTENDED USE. THIS DOCUMENT IS GENERATED BY COMPUTER AND IS VALID WITHOUT SIGNATURE.
STORAGE CONDITIONS
Product with Kosher y Halal Certificates.
Product suitable for vegetarians and vegans.
GMO Free Product conforms to the Reg. (EC) No 1829/2003 & No 1830/2003.
Product with Allergens: Product contains Sulfur dioxide and sulphites in concentrations higher than 10mg/Kg or L (SO2).
Free BSE/TSE product conforms to the Reg. (EC) Nº 999/2001.
Pesticides Free Product conforms to the Reg. (EC) No 396/2005.
Product is NOT used with Nanomaterial Technology conforms to the Reg. (EU) No 1169/2011.
Contaminants Free Product conforms to the (EU) Reg. Nº 915/2023.
Non Irradiated product.
Remark: Since Chlorella is cultivated in a closed bio-reactor, there is basically no possibility for any other toxic algae to penetrate in chlorella.
ETO Free Product conforms to the Reg. (EC) No 868/2015.
Dopants Substances Free product conforms to the WADA List.
Product has not been tested on animals.
STORAGE: Store in a cool, dark place, away from light.
Shelf life: 3 years.
Norms: Complies manufacturer´s specifications, USP and EP.
For the indicated regulations and directives, subsequent modifications are included.
ALL DATA SHOWN ARE FROM OUR SUPPLIER-MANUFACTURER. THE ABOVE INFORMATION DOES NOT EXEMPT FROM THE OBLIGATION TO IDENTIFY AND CONTROL THE PRODUCT IN RELATION TO THE INTENDED USE. THIS DOCUMENT IS GENERATED BY COMPUTER AND IS VALID WITHOUT SIGNATURE.
STORAGE CONDITIONS
*Les caractéristiques du produit peuvent présenter des variations d’un lot à l’autre en raison de l’origine des matières premières utilisées dans sa fabrication, de leur zone de provenance ou de facteurs naturels qui leur sont associés. Ces variations peuvent affecter des paramètres tels que la couleur, l’odeur, le goût ou l’humidité, sans compromettre en aucun cas ses propriétés ni sa qualité.
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