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ALGUES SPIRULINE PAR EX.

À partir 1kg
materia primas
Producto Nutrifoods
materias primas nutrifoods

Technical data sheet

N° de référence EXT-1511
Date : 01/02/2026
ALGUES SPIRULINE PAR EX.
CHEMICAL IDENTIFICATION
BOTANICAL NAMEArthrospira platensis
PART PLANT USEDAlgae
GEOGRAPHICAL ORIGINEurope
PRESERVATIVESSorbato Potasio (E-202) y Benzoato Sódico (E-211) Potassium Sorbate (E-202) and Benzoate Sodium (E-211)
MANUFACTURING PROCESSMixing of components and subsequent application of heat treatment.
RATIO1:1
APPEARANCEDark green liquid*
ODOURCharacteristic
TASTECharacteristic
Spécifications
Standard
Méthode
GLYCEROL (E422)0.5Internal Method
REFRACTIVE INDEX at 20ºC1.3921 – 1.4121Internal Method
BULK DENSITY at 20ºC1.1160 – 1.1560Internal Method
pH at 20ºC5.0 – 7.0Internal Method
DRY RESIDUE≤5.0%Internal Method
FLASH POINT>61ºCInternal Method
SOLUBILITYSoluble in waterInternal Method

Microbiological assay

Spécifications
Standard
Méthode
TOTAL PLATE COUNT<100 ufc/gInternal Method
YEASTS AND MOULD<10 ufc/gInternal Method
ESCHERICHIA COLINegative/mlInternal Method

Autres informations

Food grade product conforms to the Reg. (EC) No 178/2002.
Product is suitable for Kosher diets.
Free BSE/TSE product conforms to the Reg. (EC) No 999/2001.
Free Allergens product conforms to the Reg. (EU) No 1169/2011
Free Contaminants product conforms to the Reg. (EC) No 2023/915.
Free Pesticides product conforms to the Reg. (EC) No 396/2005.
Free Residual Solvents product conforms to the Dir. 2009/32/EC.
NON Irradiated product conforms to the Dir. No 1999/2/EC and 1999/3/EC.
Free Nanomaterials product conforms to the Reg. (EU) No 1169/2011.
Free CMR product.
Free SVHC product.
Product is not tested on animals.
Free Palm oil product.
Shelf life: 5 years.
Norms: Complies manufacturer´s specifications and EP.
For the indicated regulations and directives, subsequent modifications are included.
ALL DATA SHOWN ARE FROM OUR SUPPLIER-MANUFACTURER. THE ABOVE INFORMATION DOES NOT EXEMPT FROM THE OBLIGATION TO IDENTIFY AND CONTROL THE PRODUCT IN RELATION TO THE INTENDED USE. THIS DOCUMENT IS GENERATED BY COMPUTER AND IS VALID WITHOUT SIGNATURE.
STORAGE CONDITIONS
*Les caractéristiques du produit peuvent présenter des variations d’un lot à l’autre en raison de l’origine des matières premières utilisées dans sa fabrication, de leur zone de provenance ou de facteurs naturels qui leur sont associés. Ces variations peuvent affecter des paramètres tels que la couleur, l’odeur, le goût ou l’humidité, sans compromettre en aucun cas ses propriétés ni sa qualité.
*Les fiches techniques sont informatives et peuvent ne pas être à jour. Veuillez nous contacter pour obtenir la dernière version.
*Toute information supplémentaire ou documentation complémentaire sera fournie sur demande ou contre commande.